QUALITY AND PRODUCTIVITY RESPONSES OF COMMON BEAN (PHASEOLUS VULGARIS L.) TO THE APPLICATION OF DIFFERENT FERTILIZER TYPES
Abstract
Common bean (Phaseolus vulgaris L.) production in Indonesia continues to face challenges in meeting consumer demand due to relatively low and fluctuating yields. Meanwhile, fertilization practices still rely heavily on inorganic fertilizers, which, when improperly applied, may reduce soil quality and cause adverse environmental impacts. This study aimed to evaluate the effects of inorganic fertilizer, guano fertilizer, and pineapple peel-based liquid organic fertilizer (LOF) on the growth and yield of common bean plants, identify the fertilizer combination that supports optimal growth and production, and analyze the nutrient content of pineapple peel-based LOF. The study was conducted from March to August 2025 at the Universitas Trilogi experimental garden using a single-factor completely randomized design (CRD) with five treatments: P0 (control), P1 (10 g NPK/polybag), P2 (10 g NPK + 60 g guano/polybag), P3 (20 g NPK + 100 mL LOF/polybag), and P4 (20 g NPK + 60 g guano + 100 mL LOF/polybag). Each treatment consisted of three replications, with four plants per replication. The pineapple peel-based LOF was prepared through fermentation. The results showed that fertilizer combinations had significant effects on plant height, number of leaves, and stem diameter. The application of 10 g NPK + 60 g guano per polybag (P2) produced the best vegetative growth, with a plant height of 144.53 cm, and 30.50 leaves. However, yield parameters, including harvest weight and pod weight, did not differ significantly among treatments. These findings indicate that the combination of 10 g NPK and 60 g guano per polybag was the most effective treatment for supporting the vegetative growth of common bean plants under the conditions of this study. Meanwhile, pineapple peel-based LOF has potential as an alternative organic input, although its quality requires further improvement to maximize its benefits for plant growth and yield.
Keywords
References
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DOI: https://doi.org/10.31326/jbio.v8i1.2979
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